Cocktails

We made our names in the world of cocktails, so naturally, they are an important part of Dead Ringer.

Focussing on fortified wines and vermouths to create drier drinks to go really well with a meal, we serve our own house aperitif & digestif.

Beer & Cider

Our sharp beer list showcases the best of local and regional smaller brewers. We rotate this constantly, only ranging a single beer in each style.

This is what we’ve been drinking recently:

No & Low Alcohol Options

A growing trend that we're vert onboard with. Showcasing cocktails with non alcoholic spirits and the best of the new crop of non-alcoholic beers

drinks menu

OPENING HOURS

Sunday

Saturday

Friday

Thursday

Wednesday

Tuesday

Monday

5:00 PM - 11:00 PM

Closed

5:00 PM - 11:00 PM

5:00 PM - 12:00 AM

11:00 AM - 12:00 AM

11:00 AM - 11:00 PM

5:00 PM - 11:00 PM

CONTACT

413 Bourke Street, Surry Hills NSW 2010

Phone: 02 9046 8460
Email: info@deadringersydney.com.au
Price range: $$$
Cuisine: Modern Australian

INFO

Iceberg Hospitality Pty Ltd
t/a Dead Ringer Restaurant & Bar
ABN: 51 659 036 709

All rights reserved © 2022